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Jazz Supreme, by Andy Saje
For many, seven is a lucky number, representing good fortune. In jazz, the seventh chords are one of the essential building blocks of improvisation. In downtown Jackson, Seven* is the …
Bart Heath
Bart Heath didn't go to culinary school. He's not vegan or vegetarian, and he admits, "I couldn't even cook a grilled cheese when I was 18 and a senior in …
Tragedy at Jackson State—May 4, 1970
It's never too late to remember.
Today is the 36th anniversary of the tragic shootings at Jackson State University, as well as Kent State University, where police killed students protesting. Take a few moments to read …
A Whole Lotta Puddin'
In the midst of Mardi Gras, self-indulgence becomes a virtue, and what carb-loaded, butter-laden, sugar-crusted Crescent City dessert better thumbs its nose at caution than bread pudding? The origin of …
Everything's Turning Up Rose'
I've noticed lately that more and more rosé wines are turning up in our market. Around here, most people would see a rosé and write it off immediately as one …
Home Cookin'—Tuscan Style
Here's what you need to do, just as soon as you've read this interview with former Jacksonian Elaine Trigiani—call up The Everyday Gourmet at 601-977-9258 and Bravo! at 601-982-8111 to …
