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In opening Fauna Foodworks, chef Enrika Williams infused her love for traveling and food in the menu for the business at Cultivation Food Hall. Photo by Joseph Powell

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Cultivating Growth in Women Business Owners

Something sets Cultivation Food Hall apart: women-owned businesses. Of the nine businesses there, women have full ownership of four—Ariella's, Poke Stop, Fauna and Whisk—and co-own il Lupo and Bocca Pizzeria.


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