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(From top left to bottom right) While in Jackson, Navalon app creator Kreskin Torres met with Glenda Barner of Sugar’s Place, John Tierre of Johnny T’s Bistro & Blues, Geno Lee of Big Apple Inn, chef Mike Mosley of 1693 Red Zone Grill, Thuong Hoang of Pho Huong, chef Nick Wallace and Tyrone Bully of Bully’s Restaurant. Photo courtesy Alivia Townsend

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Tease photo Food

Sampling Jackson

Kreskin Torres pulls up a photo of a dish at 1693 Red Zone Grill on his phone: grilled fish and shrimp in a crawfish sauce on a bed of Cajun ...

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