Sombra Mexican Kitchen is following in the footsteps of Amerigo Italian Restaurant. In November, a new location of the restaurant will open in Flowood in the former space of Cheddar's Scratch Kitchen.
The new space is 8,400 square feet and will be able to seat 225 guests. It will also have an outdoor patio.
“With the overwhelming embrace of Amerigo opening in Flowood earlier this year, we couldn't pass up the opportunity to open Sombra next door,” David Conn, who is a co-owner in 4-Tops Hospitality, the company that owns and operates Amerigo, Char Restaurant and Anjou, said in a press release. “The people of Flowood and Rankin county have been great to us, and we look forward to bringing our unique take on Mexican cuisine and house-made specialties to the neighborhood.”
Look out for our business round-up next Tuesday for more information.