May 29, 2019
David Raines never thought he would open a barbecue restaurant, but with help from dad’s farm, he created Dave’s Triple B, specializing in Wagyu beef.
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Food
David Raines: Local Passion and Wagyu Barbecue
David Raines, owner of Dave's Triple B and The Flora Butcher, recently talked about his journey as a chef, supporting local, barbecue and more.
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