Food | Jackson Free Press | Jackson, MS

Food

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Building a bōl

On the first floor of the Walter Sillers building in downtown Jackson, diners whip in and out of bōl on their way to and from work in their offices. For ...

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Forging a New Path: Foot Print Farms

On a frigid day in December, the slightly warm air inside one of the high tunnels, also known as natural greenhouses, at Foot Print Farms in Jackson contrasts the chilly ...

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Bring in the New Year, Jackson Style

On Thursday, Dec. 29, Deep South Pops and Blazewalker Pictures will host the After-Mas Music Festival in the Highland Village courtyard (4500 Interstate 55 N.).

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Local Holiday Eats

Check out this list of restaurants and businesses that have holiday specials.

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Give Local

'Tis the season for giving gifts, so why not shop local during this holiday season? Here are some fun ideas from local businesses.

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A Prodigal Chef Returns

When Chaz Lindsay left his Belhaven home at the age of 18 for the Culinary Institute of America in Hyde Park, N.Y., he didn't anticipate that his travels would eventually ...

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Jamaica By Way of Jackson

A vibrant palm tree stands on an East Capitol Street business' sign, sticking out among the gray office buildings and collection of mile-high windows. As soon as people see the ...

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Take-out for Thanksgiving

If you don’t want to cook this Thanksgiving, let local businesses help you out.

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It Takes a Sushi Village

Kenny Li and his wife, Wei Xia, of Fujian, China, opened Sushi Village in 2013 after selling the Chinese buffet that he ran off Highway 49 in Richland.

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How to Make Sugar Skulls

Sugar skulls, which can be made using ingredients such as clay, sugar or even chocolate, represent someone who has died. They often have departed soul's names on them and are ...

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Jackson Restaurant Week Party 2013

People and food vendors gathered at the Old Capitol Inn on Monday night to mingle ...

CelticFest 2013

Jackson's annual celebration of Celtic food, music, and dance was held at the Ag Museum ...

POP-UP PIZZA a la mode

Sal and Mookie's New York Pizza & Ice Cream Joint and Jesse Houston PRESENT "The ...

Restaurant Week Kickoff Party

Jackson's restaurant scene gathered at the Mississippi Museum of Art for a night of celebration.

Beer Fridge #1: Devil's Harvest Extra Pale Ale

Todd reviews Devil's Harvest Pale Ale, a brew by Southern Prohibition and a staple in the JFP Beer Fridge.